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attika
fine
dining
restaurant
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Rainbow Ridge Dr street 35
NY City, NY

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Our
land and sea specialties

Restaurant Novecento offers a good and simple traditionally- Italian cuisine attentive to new trends, that meets everybody’s taste. The attention that goes into choosing genuine and quality products makes the difference in our dishes.
At our restaurant you will taste the typical dishes of Milanese tradition as ossobuco with saffron risotto, veal cutlet, the “cassoeula” and many more.
In our menu you will find a fixed list, with dishes that you can order all year round, to which we add daily seasonal dishes.
Ristorante Novecento - I nostri piatti di carne
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Ristorante Novecento cucina a grill

The
Grill

We are specialized in preparing meat and fish on the grill. If you want to eat an excellent fiorentina (steak) or a nice rib eye or a plate of mixed grilled fish you are in the right place. Definitely you will not be disappointed!

At the end of the meal we will spoil you with one of our fresh and strictly home-made desserts.

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The
pizzeria

We offer to our clients a wide selection of pizzas cooked traditionally in a wood-fired oven. The selection of flours and of quality products allows us to guarantee crispy and delicious pizzas. The menu features at least 30 different pizzas, from the simplest to the most delicious, prepared with passion from our expert pizza makers
Ristorante Novecento pizzeria con forno a legna
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Ristorante Novecento, la nostra selezione di vini

Our wine selection

Our cellar disposes of a wide range of wines, including high-quality types such as Biondi-Santi, Sassicaia, Solaia, Amarone Valpolicella, Tignanello, Guado al Tasso, Sassoalloro, Pian delle Vigne, Turriga, Livio Felluga, Ca’ del Bosco, Bramito, Scalabrone, Conte della Vipera, Cervaro, Chablis, Capichera, Gavi Di Gavi, Sancerre, Poully Fumè, Muffato della Sala, Perrier Jouet, Veuve Clicquot.
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